
That Girl Brie
Pretty Food Tastes Better

Meet That Girl Brie
No one knows charcuterie like Brianne. Her love affair with cheese began when she began That Girl Brie, her food board and grazing table business located in Western Wisconsin.
Now she also hangs her cheesehead at Harmony Cheese, offering great flavors perfect for your next party.
Cheese Me, Please!Meet Brie's Cheeses
Aged Gloucester
Elevate your charcuterie board with the robust character of our Aged Gloucester. This traditional English
Blueberry Maple Cheddar
Indulge in the sweet and savory harmony of our Blueberry Maple Cheddar. This artisanal cheese
Basil Jack
Bring a fresh, herbaceous twist to your charcuterie creations with our Basil Jack. This semi-soft
Facepunch Foods 6 Pepper Cheddar
Ignite your taste buds with our Facepunch Foods 6 Pepper Cheddar! We've collaborated with the

That Girl
Long before the charcuterie trend took hold, Brie was already a master of crafting delightful boards and spreads with exquisite cheeses, savory meats, and complementary accompaniments. Now, she channels her extensive cheesy expertise into Harmony Cheese, infusing the line with her signature fun flavors – a fantastic choice for parties and charcuterie gatherings!
- Portabella & Chive Abergele: Prepare for a flavor revelation. The rich, savory essence of portabella mushrooms takes our beloved Abergele to a new level of deliciousness. It's the perfect centerpiece for your charcuterie creations and an exquisite pairing with sourdough garlic bread or satisfying whole-grain bread for a more complete bite.
- Aged Double Gloucester: Discover the rich character of our aged Double Gloucester. Matured for at least a year, this cheese offers a delightful combination of a sharp and buttery taste with a beautifully crumbly texture. Its robust flavor makes it a standout on any cheese board, while its meltability adds a delicious dimension to your cooking.
- Merlot-Infused White Cheddar: A tangy cheese made by soaking cheddar cheese in Merlot wine. The cheese has a marbled effect from the Merlot that seeps into the cracks as the cheese forms into a block. This cheese can be enjoyed on its own or as part of a cheese board or charcuterie plate.
- Other charcuterie-board-friendly cheeses will be released under this line, so make sure you visit our website often to discover new flavors!
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